The new Ken Burns documentary, the American Buffalo, follows the Euro-Americans across the continent as they kill buffalo, kill them mostly for profit—meat for the railroad workers; tongues which fetched high prices as culinary delicacies in the East; buffalo robes and hides that became important strong leather for the Industrial Revolution; and, finally, the remnant hooves that were gathered for glue and bones that were ground up for fertilizer. They also killed buffalo for sport and to impoverish Native tribes that depended on them.Read Rich’s Post →
The Three Sisters: Buffalo, Beaver, Salmon
